27 January 2015

Butter Pecan Crackers

This is a guest post from Teryn from Southern Mountain Mommy! 

Looking for something easy to make to satisfy that sweet tooth? Check out these butter pecan crackers! You will need:

- 1 cup of sugar
- 1 cup of pecans
- 1 stick of butter
- 1 stick of margarine
- 1 1/2 sleeves of crackers

Directions: Heat 1 cup of sugar, 1 stick of margarine and 1 stick of butter. When it has melted add your CRUSHED pecans.

Add your CRUSHED pecans...

Preheat your oven to 350 degrees and spread the crackers on a baking sheet. When you have them all out, drizzle the heated mixture over the crackers. Cover them as much as you would like.

What they should look like before going into the oven!

Place in the oven for about 7 minutes until they start to bubble. Let them cool for 2-3 minutes and then put them on a plate!



  1. we call this Christmas Crack!

  2. I love the sweetness and saltiness together and I bet these taste so delicious. I will have to make these and serve them on Super Bowl Sunday!!

  3. Sweet and salty is a favorite combination of mine. These look wonderful. Thanks.

    slehan at juno dot com

  4. .These look so good and we love pecans so I know my family would love to try them. Will make them for the big game to munch on.

  5. Yummmmmmm!!! Omgosh! These look absolutely amazing!!