Serves 6-8 (depending on serving size)
3 cups rolled oats
1 cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon salt
1 cup milk
1/2 cup melted butter
2 teaspoons vanilla extract
3/4 cup dried cranberries or 1-2 apples (peeled, diced bite size)
1. Preheat oven to 350 degrees
2. In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries or diced apple pieces. Spread into a medium sized glass baking dish or a 9x13 inch baking dish (will be shorter in height).
3. Bake in preheated oven for 40 minutes.
I love to serve right away and splash some milk over top! Refrigerate left overs. Enjoy!